Red Yeast Rice 1200 mg – 120 Tabs
Red Yeast Rice is a unique natural product native to China, that’s been used in Asian traditional medical systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice. Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. HealthGenesis? Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process.
| Serving Size: 1 Tablet Servings Per Container: 120 |
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| Amount Per Serving | % Daily Value | |
|---|---|---|
| Calcium (from Calcium Carbonate) | 275 mg | 30% |
| Red Yeast Rice (Monascus purpureus) | 1.2 g (1,200 mg) | † |
| Concentrated (10:1) Powder) | * Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. |
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Other Ingredients: Calcium Carbonate, Maltodextrin, Silica, Magnesium Stearate (vegetable source) and Vegetable Coating. Vegetarian Formula.
Free Of: sugar, salt, wheat, gluten, soy, milk, egg or preservatives.
Suggested Use: As a dietary supplement, take 1 tablet 1-2 times daily, preferably with meals. We also recommend taking this product with HealthGenesis? CoQ10 capsules, softgels or chewable lozenges for enhanced benefit.
Caution: Please discard the inedible freshness packet. Caution: Not intended for pregnant or lactating women. Individuals with liver disease or those currently taking any medications should consult with a health practitioner prior to use.
Disclaimers: None
