Product Information
- 4:1 Extract Powder
- Natural Source of Vitamin C plus added Ascorbic Acid
Acerola is an exotic fruit resembling cherries found in the tropical areas of the Americas and the Caribbean region. Apart from its Vitamin C content, Acerola also abounds with a broad range of anthocyanins, which are powerful free radical scavengers.* Acerola Powder is a 4:1 extract with high potency Vitamin C that tastes great!
Natural color variation may occur in this product.
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Serving Size: 1 Level Teaspoon (3.6 g) | ||
Amount Per Serving | % Daily Value | |
---|---|---|
Calories | 15 | |
Vitamin C | 180 mg | 300% |
Acerola (powdered)(4:1 Extract)(berry) | 3.6 g (3,600 mg) | † |
Acerola Powder
Other Ingredients: Maltodextrin
Free Of: sugar, salt, starch, yeast, wheat, gluten, soy, milk or preservatives
Suggested Use: As a dietary supplement, take on level teaspoon daily, mixed into fruit, vegetable juice or water.
Caution: Please discard the inedible freshness packet enclosed.
Disclaimers: None
Vegetarian Formula.
FAQ:
What is acerola?
Acerola (Malpighia emarginata), also known as Barbados cherry or West Indian cherry, is a small, bright red fruit that is native to tropical regions of the Americas, including the Caribbean, Central America, and South America. It is highly valued for its exceptionally high vitamin C content, making it one of the most potent natural sources of this essential nutrient.
Acerola is packed with antioxidants, flavonoids, and carotenoids, which help support immune function, skin health, and overall wellness. It is also rich in B vitamins, magnesium, and potassium, making it a beneficial addition to a healthy diet. Due to its tart flavor and perishable nature, acerola is commonly found in powder, juice, extract, or supplement form rather than fresh.